“At Origen Bistro, we take pride in offering the best New Orleans Latin menu, featuring authentic flavors and expertly crafted dishes.”
“Our New Orleans Latin menu includes a variety of traditional and innovative dishes, inspired by rich Latin American culinary traditions.”
What’s on Our New Orleans Latin Menu?
Appetizers
Start with real stuff
Arepas Fritas 15.5
Fried arepas, topped with shredded meat, reina ( chicken salad made with mayonnaise, avocado and cilantro) and white cheese.
(Vegan option available upon request)
Tequenos Premium 12
House made, semi puff pastry rolled cheese sticks , served with sweet chili sauce.
Arepas de chicharron 15.5
Pork crackling arepas, served with crema and cheese.
Tuna Tiradito 21.5
Sashimi-grade tuna with lime, orange, ginger, sweet potatoes, and crispy cachapa.
Queso de Mano 15.5
Venezuelan cheese served with crispy fried cilantro and tortilla de arepa.
Soups and Salads
Fresh crafted
Kojack Salad 15.5
A vibrant mix of watercress, tomatoes, sweet corn kernels, bacon, creamy avocado vinaigrette, fresh cilantro, and brunoise shallots.
Criolla Salad 13.5
Hearts of palm, avocado, red onions, tomatoes, mustard vinegar corn kernels, spring mix.
Sea Breeze Chowder 19.5
Shrimp, crab, calamari, octopus enhanced with a blend of spices and a touch of coconut milk for a velvety finish. Toasted cachapa on top.
Discover Our New Orleans Latin Menu
Entrees
Our tribute to the land of the aji dulce
Parrilla Pescador 39.5
Venezuelan style sauteed parrilla, shrimp, calamari, fish, chorizo, fries or yuca fries, grilled cheese, avocado.
Burger Royal 22.99
1/2 Pound oz Chopped ribeye, provolone cheese, papelon onions jam, origen basil aioli.
Tuna Caribe 31.5
Premium yellowfin tuna steak, seafood creamy sauce made from gulf shrimp, cherry tomatoes, venezuelan chile (aji picante) served with mashed potatoes.
Branzino 32.5
Boneless, pan-seared on cast iron topped with gremolata,aji amarillo aioli, sweet potato fries, salad.
Parrilla Origen 37.5
14 days dry aged ribeye, chorizo, fries or yuca fries, grilled cheese, house salad, avocado.
Fish and Chips 27.5
Fried Catfish – Gremolata, remoulade sauce , and a sweet onion sauce.
Asado Negro 35.5
Hanger Steak topped with a rich sweet-and-savory sugar cane sauce, served with maduros and rice.
Cauliflower 19.5
Paprika, garlic and extra virgin olive oil seasoned, topped with sriracha plant based sauce served with black beans and house salad.
Sides
Perfect partners
White rice 4
Maduros 6
Deep fried
Tostones 6
Black beans 6
Our signature recipe, vegan and memorable
Avocado 5.5
Side Salad 4
Yuca fries 5
Fries 6
Brunch
Everyday is brunch at Origen and Also the best brunch new orleans
Empanadas
From $5
Enjoy our empanadas everyday and during weekends enjoy the empanada fest with more than 15 flavors
Cachapas
From 15.5
Sweet cornmeal pancake, venezuelan cheese and extra flavors.
Pabellon Criollo 25.5
Shredded meat, black beans, rice, cheese, plantains, avocado.
Grilled Cheese 16
Cheddar, plantains, bacon, served with 2 eggs and sauteed potatoes topped with hot truffle aioli.
Avocado Toast 16
Rustic bread, spread avocado, cherry tomatoes, extra virgin olive oil, 2 eggs.
Sol Breakfast 16
Sweet plantains, two eggs, fresh cheese, crema, avocado, black beans,plain arepa.
